For most students, we like nice and cheap restaurants.

 

 

 

 

 

 

 

 

 

 

 

 

Chez Gladines has been recommended to me many times, my friends told me this restaurant was one of the best places in Paris for inexpensive. So I decided to try this restaurant. And I accompanied my classmates to go for lunch last saturday.

 

 

 

 

 

 

 

 

 

 

This restaurant offered hearty, authentic French-Basque and southwest dishes. We ordered ''Salade Complete'' firstly, this salad was delicious, it included potatoes, tomatoes, cantal, eggs and hams. 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Then, we selected 4 main course: Pavé de Canard sauce roquefort, Magret de Canard, Escalope de veau Montagnarde, and Piments Piquillos. The first one was duck with a creamy sauce. The second one was duck breast, the meat was very tender. The third one was beef with Fresh Cream, Cheese, Mushrooms. I liked this dish so much!

 

 

 

 

 

 

 

 

 

 

 

 

 

You could look the pictures and you could know we have no more place to eat dessert, because all the dishes were huge. We wanted to try dessert next time!

                                                                                                                                                                                      Boya, 05/12/15